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Monday, 20 August 2018

reflection from friday

20/8/18
Recipe for scones
Scones
Ingredients
3 cups plain flour
_ teaspoons Baking Powder
¼ ______________ salt
75_ butter
1 to 1 ½ cups _______

Method
  1. _____ flour, ____________, and salt into a bowl
  2. Cut ________ in until it resembles fine breadcrumbs
  3. Add milk and mix quickly with a ________ to a soft _________.
  4. K_______ a few times
  5. Place baking paper on tray.
  6. Press scone dough onto this. _____ into 12 pieces.
  7. _____ with milk
  8. Bake at ______ for _____ minutes

Variations
  1. Cheese scones
Add ¾ cup grated cheese, pinch of cayenne pepper to flour.
Before baking top with a little cheese

  1. Sultana scones
Add ¾ cup sultanas to flour

http://img.photobucket.com/albums/v51/MarieAlice/The%20English%20Kitchen/Datesandscones002.jpghttp://lifeandcheesedotcom.files.wordpress.com/2012/06/scone1.jpg



What went well on Friday?
Me and my partner did well but they were a bit under cooked because we were in a rush.

What needs to be improved?
Maybe helping each other out and to communicating with each other.

What did i learn?
I learnt a new recipe for scones and how to work the oven.







My word art 
       














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